Hi, A good weekend for me starts with a good breakfast, not just a bowl of cereal but creamy eggs on toast, juice and maybe a pastry or two! If you follow me on Instagram you will see that most weekends I post stories of Mr C and I at our favourite breakfast spot, The Batch Café. We first discovered the Batch back in 2017 after spotting it on Instagram. I said to Mr C that we had to add it to our list of places to try. Our first visit was late one Saturday morning so it was more brunch than breakfast. Mr C opted for a ploughman's lunch and I went with my favourite, scrambled eggs on toast. I'm super fussy when it comes to scrambled eggs, I love fresh eggs with a bit of salt and pepper, they have to be creamy but not too runny and piping hot. I have been to many places where I have left my eggs, if I can't tick all of the above then I won't eat them. As soon as I tried the ones at the Batch I told Mr C we would be coming back. The eggs were perfectly cook
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